I like the concept of this exhibition so much I had to blog it here – the more submissions the organizers receive, the better this show will be, don’t you think? Karly Wildenhaus, who runs the invaluable online Chicago visual arts calendar On the Make, is currently working with Golden Age on an exhibition of individual pieces of “take-away” art. The show is called Twice Removed. Right now, Karly is seeking submissions of take-away art from personal collections. All submissions (if accepted) must be mailed or dropped off at Golden Age by January 18th. Full details below. If you’ve got one of Félix González-Torres’ pieces of candy lying around – now’s the time to share! (Funny – I never thought of saving mine. I just thoughtlessly ate it. What is wrong with me??).

Encountering the “take away” artwork, consisting of unlimited or large-run editions whose individual pieces are free for the taking, has become a common occurrence in contemporary art exhibitions. A strategy notably employed in Félix González-Torres’ “stack” works, the take away has been used by many other artists with a variety of intents and forms. The spirit of generosity, an exploration of dispersion and the attempt to circumvent the art market are just a few of the potential motivations cited for generating take away works. Twice Removed aims to provide a venue where the multiplicity of meanings and post-exhibition life implied by the take away model can be considered by exhibiting single units of these works together.

The project will take form as an exhibition, website and pamphlet to be published by Golden Age at the conclusion of the show.

Golden Age is soliciting individual pieces of take away artworks from personal collections for temporary loan during the length of the exhibition. To contribute, please send a brief description of your items for further submission and loan information. Items must be received by mail or dropped off at Golden Age’s location in Chicago by January 18, 2011. Any further questions? Contact [email protected].

Claudine Isé